Can I keep chicken alfredo warm in crockpot?

While your chicken roasts, boil the cavatappi noodles, and make the rich creamy sauce then throw it all together in your crock pot on the warm setting . I kept mine on warm from 2-8pm while at a volleyball tournament.

How do you keep Alfredo warm for a party?

Here's how to keep pasta warm for a crowd. Use a Slow Cooker. Setting it and forgetting it is the most hands-off method. ... Use the Double Boiler Method. Fill a large pan or pot halfway with water and bring it to a simmer. ... Use a Chafing Dish. Just like you see at a wedding or a buffet. Jul 28, 2021

How do you keep chicken alfredo warm for a party?

To keep pasta warm for a buffet, consider these methods: Chafing Dishes:Place the cooked pasta in chafing dishes with a water pan beneath to provide gentle, consistent heat. Cover the dishes to retain warmth. Hot Trays or Warming Drawers:Utilize electric hot trays or warming drawers designed for keeping food warm.

Is chicken alfredo healthy for your diet?

Yes, Chicken Alfredo can be part of a balanced diet when consumed in moderation and with mindful ingredient choices . Be aware of portion sizes and consider incorporating healthier alternatives to reduce the calorie and fat content.

How many calories in Trader Joe's Cajun style blackened chicken fettuccine alfredo?

Trader Joe's Cajun Style Blackened Chicken Fettuccine Alfredo (0.5 package) contains 39g total carbs, 37g net carbs, 21g fat, 21g protein, and 430 calories .

Does chicken alfredo have a lot of fat?

A single 16-ounce serving of chicken alfredo has 590 calories and several key nutrients. Broken down into macros, they include 40 grams of protein, 34 grams of fat , 32 grams of carbohydrates, 2 grams of sugar, and 620 milligrams of sodium.

Can I use a slow cooker to keep food warm?

Use a Slow Cooker or Instant Pot If you made a side dish in the slow cooker or an Instant Pot, it's super easy to hold it warm once it's finished cooking . Simply select the “Keep Warm” setting, and away you go! You can also transfer an oven-baked or stovetop dish to the slow cooker to keep them warm, too.

Is it OK to keep food warm in a slow cooker?

The warm setting on your slow cooker is great for keeping your food warm until you're ready to enjoy it . Just make sure that it's within four hours of when your food is done cooking.

How do you keep Alfredo hot?

Place the pasta in an oven-safe pan or bowl. Cover the pasta with aluminum foil then set the oven to the lowest temperature, or 220 °F (104 °C) . If the heat gets up to 225 °F (107 °C), turn the heat off so the food can stay warm in the residual heat without overcooking.

Is it safe to keep warm in crockpot?

Don't reheat in a slow cooker. Do not reheat food or leftovers in a slow cooker; instead reheat on stove top or microwave (165 F or above) and transfer to slow cooker to keep warm (140 F or above) .

Slow Cooker Cajun Chicken Alfredo Recipe (2024)

Share With Your Friends!

XFacebookMessengerPinterestYummlyFlipboard

Jump to Recipe - Print Recipe

Slow cooker cajun chicken alfredo is a savory dish for pasta night! Let the slow cooker work it’s magic to make this perfect spicy dinner for your family.

If you love a bit of spice with your Alfredo pasta, you need to try this recipe. It is one of my favorite pasta recipes.

Slow Cooker Cajun Chicken Alfredo Recipe (1)

This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

I chose Cajun style over the traditional Alfredo simply because I wanted a bit of spice.

Sometimes, Alfredo can be bland. However, this recipe is far from bland.

It is full of wonderful flavors.

Using the slow cooker for this recipe takes it from complicatedto extremely easy. And I love easy recipes!

Tips for using your Slow Cooker for Cajun Chicken Alfredo

These are a few tips that I have for cooking this dish in your crock pot.

Know your slow cooker

Not all slow cookers cook the same. I know that my crock pot cooks hotter than most and I adjust recipes accordingly.

Watch your food the first time cooking

If I am trying a new recipe in my slow cooker, I cook it on a day that I will be home so that I can keep an eye on the food. Goes back to knowing your slow cooker above. Then when you make it in the future, you know exactly how the dish will perform.

Using a different Cajun Seasoning

Depending on the seasoning you choose, you may want to cut out the salt. The seasoning could have more salt than the one I used. A person can always salt to taste after the dish is cooked.

My Best Tip – Shredding Chicken

If you do not want to cut your chicken into bite sized chunks and feel like shredding the chicken, I have a wonderful tip for you!

Since the chicken has cooked in the slow cooker, it should be tender. The best way to shred chicken put the chicken breast in a large bowl and use your hand mixer. It makes quick work of shredding chicken.

Frozen or Thawed Chicken

I used frozen chicken to make this recipe and it turned out great. If you choose to use frozen, use the recipe as the card says.

If you use thawed chicken, you may need to lower your cook time.

With thawed chicken, apply the Cajun seasoning by placing the chicken breasts into a large bag along with the Cajun seasoning.

Close the bag and shake to coat the chicken breasts with the Cajun Seasoning.

What to serve with your pasta

When serving this creamy chicken pasta, make sure to also serve garlic bread. They go hand-in-hand.

Of course, a nice glass of wine goes wonderfully with it as well, but optional.

Slow Cooker Cajun Chicken Alfredo Recipe (2)

Louisiana Cajun Seasoning, 8 oz, (pack of 4)

Buy Now

We earn a commission if you click this link and make a purchase at no additional cost to you.

How to store Cajun Chicken Alfredo

If you have leftovers, store them in an air-tight container in the refrigerator.

Savory Slow Cooker Cajun Chicken Alfredo Recipe

Savory Slow Cooker Cajun Chicken Alfredo. Packed with wonderful flavors!

Print Recipe

Prep Time:10 minutes mins

Cook Time:3 hours hrs 30 minutes mins

Total Time:3 hours hrs 40 minutes mins

Ingredients

4 skinless boneless chicken breasts (if they are not frozen see post on how to prepare)
4 teaspoons Cajun Seasoning
4 tablespoons butter
1 red bell pepper chopped
1 green bell pepper chopped
3 green onions chopped
2 cups heavy cream
1/2 teaspoon dried basil
1/2 teaspoon lemon pepper
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon ground black pepper
8 ounces Pene Noodles
Parmesan Cheese – Optional for topping

Instructions

Place chicken breasts in the bottom of the slow cooker.
Cover the chicken with the Cajun seasoning.
Add the rest of the ingredients EXCEPT the Penne Noodles.
Cook on high.
After about 2.5 hours, check the chicken. If it is cooked, take the chicken out and cut into bite sized chunks and place back into the slow cooker.
Add the Penne noodles at this time.
Once the Penne noodles are fully cooked, it is time to serve!
When serving, top with grated Parmesan cheese.

Notes

Important Tip: Yes, there is enough liquid in the recipe to cook the pasta. However, you will need to keep an eye on the pasta and stir it around. Once the pasta is done and the sauce is to the thickness you like, turn off the slow cooker or turn to “keep warm”. You do not want to burn the noodles.

Make sure to read the blog post for more tips!

Nutrition

Servings: 6 people

Calories: 661kcal

Author: Midwestern Moms

More Slow Cooker Recipes

Easy Crock Pot Chicken Noodle Dinner Recipe: Bob Evans Copy Cat
Easy Crock Pot Lasagna
20 Slow Cooker Meals To Warm The Soul
17 Slow Cooker Recipes