The Best Gluten-Free Thanksgiving Recipes {Dairy-Free Options} (2024)

The BEST gluten-free Thanksgiving Recipes! From breakfast, side dishes, rolls, to desserts we’ve got everything you need with the best gluten-free Thanksgiving recipes. Most of these easy Thanksgiving recipes also have a dairy-free option.

The Best Gluten-Free Thanksgiving Recipes {Dairy-Free Options} (1)

Post originally published November 2017, updated October 2020, updated November 2021.

Gluten-Free Thanksgiving

Need a little help planning your gluten-free Thanksgiving menu? I have put together a collection of gluten-free recipes to take the stress out of your gluten-free Thanksgiving.

From your favorite holiday breakfast recipes, easy gluten-free bread recipes, traditional side dishes, and show-stopping desserts. I promise you will not have to miss out on any of your favorite Thanksgiving foods because you are gluten-free. Many of the recipes also include a dairy-free option.

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Gluten-Free Thanksgiving Breakfast Recipes

Start your Thanksgiving day off right by making a special holiday breakfast!

This is my tried and true no-fail fluffy gluten-free pancake recipe. I know your family will love them as much as mine.

Gluten-Free Cinnamon Rolls {Dairy-Free Option} You can still have your soft and gooey cinnamon rolls! It’s a holiday tradition you can share even if you are gluten-free and dairy-free.

Cinnamon Roll French Toast Casserole {Gluten-Free, Dairy-Free Option} This easy breakfast casserole is always one of my family’s favorites! It can also be made easily ahead of time.

The pumpkin twist to my gluten-free pancake recipe.

Gluten-Free Pumpkin French Toast Casserole {Dairy-Free Option} A pumpkin twist to French toast casserole. This recipe can also be made ahead of time.

Gluten-Free Pumpkin Bread {Dairy-Free} Everyone always loves my pumpkin bread! It’s moist and perfectly spiced.

Gluten-Free Pumpkin Crumb Muffins {Dairy-Free Option} Pumpkin muffins are so easy to make. I can’t resist the brown sugar crumb topping!

Easy Gluten-Free Apple Cinnamon Crumb Muffins {Dairy-Free Option} If you don’t have any pumpkin fans, my apple crumb muffins are super easy to make. If you have apple sauce you can make these muffins!

Gluten-Free Baked Pumpkin Donuts {Dairy-Free} These donuts are super easy to make and such a treat!

Gluten-Free Cinnamon Biscuits {Dairy-Free Option} All the flavors of cinnamon rolls in a biscuit! If you’ve had Hardee’s cinnamon biscuits then you know what I’m talking about. My recipe leaves out the raisins.

Easy Gluten-Free Waffles {Dairy-Free & Vegan Option} Fluffy, soft on the inside, and crispy waffles made with only a few simple ingredients.

Gluten-Free Pumpkin Waffles {Dairy-Free Option} a pumpkin twist on my gluten-free waffle recipe.

Gluten-Free Breakfast Casserole {Dairy-Free Option} The traditional egg breakfast casserole.

Eggs Benedict Casserole {Gluten-Free, Dairy-Free Option} All of the flavors you love from Eggs Benedict in an easy overnight breakfast casserole.

Gluten-Free Sausage Balls {Dairy-Free Option} A classic holiday recipe for the traditional Southern recipe for sausage balls.

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Gluten-Free Bread To Serve At Thanksgiving

Making gluten-free dinner rolls and bread for the holidays is easier than you think!

Gluten-Free Dinner Rolls {Dairy-Free Option} Making gluten-free yeast rolls is easier than you think. Yes, you can still have a soft and delicious dinner roll!

Gluten-Free Buttermilk Biscuits {Dairy-Free Option} If you want to skip out on making yeast rolls, which take a little time, try my gluten-free biscuits! Biscuits are so easy to make and go perfectly with all of your Thanksgiving dinner favorites.

Gluten-Free Sweet Cornbread {Dairy-Free Option} Cornbread is so easy to make! My recipe can be used for cornbread stuffing or to be served with your holiday meal.

Gluten-Free Side Dish Recipes

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Gluten-Free Thanksgiving Side Dishes

All of your favorite side dishes for Thanksgiving are easily made gluten-free.

Easy Gluten-Free Stuffing {Dairy-Free} You do not have to miss out on savory stuffing because you are gluten-free! I have a super easy recipe that takes just like you remember.

Gluten-Free Cornbread Stuffing {Dairy-Free Option} The classic Southern recipe for cornbread stuffing made gluten-free! This recipe includes my gluten-free cornbread recipe and also has a dairy-free option.

Gluten-Free Gravy {Dairy-Free Option} Make your turkey gravy in minutes with my easy recipe!

Gluten-Free Green Bean Casserole {Dairy-Free Option} Thanksgiving would not be complete without green bean casserole! My easy recipe included the cream of mushroom and fried onions recipe.

Gluten-Free Cheesy Green Bean Casserole {Dairy-Free Option} Green bean casserole made with cheese was how my Mom made it for every holiday. I can’t imagine green bean casserole any other way.

Gluten-Free Sweet Potato Casserole {Dairy-Free Option} The classic sweet potato casserole topped with marshmallows.

Paleo Sweet PotatoCasserole The Paleo version of my sweet potato casserole is not only gluten-free but dairy-free, grain-free, and has no refined sugar. It’s topped with a crunchy pecan crumble

Gluten-Free Southern Baked Macaroni and Cheese My gluten-free mac and cheese is front and center at every holiday meal! This creamy gluten-free macaroni and cheese is baked southern style.

Gluten-Free Corn CasseroleA soft and sweet cornbread casserole that is made with only a few simple ingredients. I make it every year and it’s one of my family’s favorites!

This recipe is so easy to make and it’s perfect for making casseroles.

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Gluten-Free Thanksgiving Desserts

The desserts are everyone’s favorite part of Thanksgiving dinner!

Easy Gluten-Free Pumpkin Pie {Dairy-Free-Option} This gluten-free pumpkin pie recipe has an easy Chex cereal crust. You can also use my traditional gluten-free pie crust recipe as well.

Gluten-Free Pumpkin Pie Bars{Dairy-Free Option} Pumpkin pie bars are the easiest way to make pumpkin pie! A simple gluten-free graham cracker crust cuts the time it takes to make pumpkin pie in half.

Southern Gluten-Free Pecan Pie {Dairy-Free Option} Pecan pie is my daughter’s favorite. This is one pie that is always on our Thanksgiving table. Sometimes I make two and add mini chocolate chips to the second pie.

Gluten-Free Pumpkin Bars {Dairy-Free Option}An easy recipe for the classic gluten-free pumpkin bars with cream cheese frosting. This pumpkin gluten-free dessert bar also has a dairy-free option.

This gluten-free apple pie recipe has perfectly spiced apples baked inside a flaky gluten-free crust. This classic homemade apple pie also has a dairy-free and vegan (egg-free) option.

Gluten-Free Dutch Apple Pie{Dairy-Free Option} Apple pie is a classic! Dutch apple pie has a beautiful crumb topping.

Gluten-Free Apple Crisp {Dairy-Free Option} Apple crisp is one of the easiest desserts to make! I can’t get enough of the brown sugar oat crumble topping. Especially topped with vanilla ice cream.

No-Bake Pumpkin Cheesecake {Gluten-Free} All the flavor of pumpkin cheesecake without all of the work! This no-bake cheesecake is super creamy and full of pumpkin flavor.

Gluten-Free Mini Cheesecakes These mini cheesecakes are so easy to make! You can top them with your favorite toppings.

Gluten-Free Pumpkin Bundt Cake {Dairy-Free Option} A moist gluten-free pumpkin cake that is perfectly spiced and has a maple vanilla glaze.

Gluten-Free Pumpkin Roll is a perfectly spiced and soft gluten-free pumpkin cake filled with a cream cheese frosting. This gluten-free pumpkin cake recipe also has a dairy-free option.

Gluten-Free CranberryOatmeal Bars {Dairy-Free Option} These cranberry bars are one of my absolute favorite Thanksgiving desserts! I have even been known to eat them for breakfast.

Gluten-Free Pumpkin Bread Cookies {Dairy-Free Option} These gluten-free pumpkin cookies are super moist, yet light and fluffy.

Gluten-Free Coconut Cream Pie {Dairy-Free Option} This coconut cream pie is so creamy and has an easy coconut macaroon crust.

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Gluten-Free Pie Crust

If you are looking for a no-fail pie crust to make your favorite gluten-free pie, try my easy Gluten-Fee Pie Crust recipe! This recipe also has a dairy-free option.

Ingredient Substitutions

I have tested these gluten-free recipes with dairy-free ingredient substitutions.

  • For the milk in the recipes you can substitute it with unsweetened almond milk or unsweetened coconut milk. I personally use unsweetened almond milk.
  • For the butter in the recipes you can use dairy-free or vegan butter. I like Smart Balance buttery spread.

An Easy Gluten-Free Thanksgiving

I have put together all of my favorite gluten-free Thanksgiving recipes to make it easy to have the best Thanksgiving meal! Please let me know if there is a recipe that you would like to see added. Wishing you all a Happy Thanksgiving!

The Best Gluten-Free Thanksgiving Recipes {Dairy-Free Options} (2024)

FAQs

What can gluten free people eat for Thanksgiving? ›

Here's a list of foods that are usually gluten-free:
  • Turkey (check with the producer to ensure that wheat-based gravy or stuffing hasn't been added to the turkey.)
  • Cranberries and cranberry sauce.
  • Sweet Potatoes.
  • White Potatoes.
  • Fresh, roasted, or steamed vegetables without sauce (sauces often contain wheat)

How can I eat gluten and dairy free on a budget? ›

How do I eat gluten free and dairy free on a budget?
  1. Try to eat as much naturally gluten free food as possible. Fruit, yogurts, chia pudding, oatmeal (if you can tolerate oats), egg, potatoes, lettuce wrapped items, meat and veggies, etc.
  2. Buy in bulk. ...
  3. Check discount stores. ...
  4. Cook in bulk. ...
  5. Bake in bulk. ...
  6. Meal plan!
Apr 27, 2023

How to go gluten dairy and sugar free? ›

Diet Suggestions

A diet free from gluten, dairy and sugar should focus on healthy, whole foods including fruits, vegetables, nuts, seeds, legumes and whole grains like quinoa and brown rice. Protein sources can include wild-caught fish and organic or grass-fed meat.

What snacks are naturally gluten and dairy-free? ›

Fruits, Vegetables and Nuts:

These whole foods are naturally free of gluten and dairy and provide a range of nutrients to help keep you feeling satisfied and energized on the go. Fruits like apples, bananas, and oranges are easy to pack and can provide a quick burst of natural sugar for a tasty pick-me-up.

What meats are gluten and dairy-free? ›

Plain, fresh cuts of meat, including beef, poultry (chicken, turkey, etc), rabbit, lamb and fish/seafood meat, are all gluten-free. However, be careful with breaded or floured meats, which typically contain wheat and therefore gluten.

What kind of bread do gluten-free people eat? ›

Breads made from rice, sorghum, teff, millet, cassava, buckwheat, amaranth, oat, almonds, and pure corn lack gluten. Hence, their flour can be incorporated into baking gluten-free breads. You can identify whether the bread is gluten-free by checking the ingredients on the product's label.

What do most gluten-free people eat? ›

Many naturally gluten-free foods can be a part of a healthy diet:
  • Fruits and vegetables.
  • Beans, seeds, legumes and nuts in their natural, unprocessed forms.
  • Eggs.
  • Lean, nonprocessed meats, fish and poultry.
  • Most low-fat dairy products.

Are potatoes gluten-free? ›

The simple answer is yes — potatoes are gluten-free. Gluten is a type of protein found in wheat, rye, barley, and other grains. Potatoes aren't grains, they're a type of starchy vegetable. That's good news for people who can't tolerate gluten because they have celiac disease or gluten intolerance.

Will I lose weight if I stop eating gluten and dairy? ›

Some nutritionists say that dropping gluten from your diet means that you've got less you can eat, and therefore are consuming fewer calories overall... which naturally leads to weight loss.

What is the best milk for dairy and gluten-free? ›

For many people with celiac disease or non-celiac gluten sensitivity, the answer is almond milk or some other type of nut milk. Fortunately, these nut milks are growing in popularity, so there's a generous handful now from which to choose. You can even make some nut milks at home in a juicer.

Does peanut butter contain gluten? ›

Living gluten-free can be a challenge. It's important to know that peanuts, peanut butter, peanut flour and peanut oil are considered naturally gluten-free foods. Gluten is a form of protein found in wheat, barley and rye (2).

What happens to your body when you stop eating sugar gluten and dairy? ›

“When you consistently eat whole, unprocessed foods, the results are pretty amazing,” says Gilmore. “You'll see clearer skin, reduced bloating, weight loss, more energy, and better sleep. Most people don't realize how good they can really feel until they try it.”

What is gluten belly? ›

Gluten belly, also known as wheat belly, is a common phrase that refers to stomach swelling after eating gluten as a result of bloating. Along with bloating, one may also develop symptoms such as stomach pain, flatulence, or irregular bowel movements.

Does coffee have gluten? ›

Plain coffee from freshly roasted beans is 100% gluten-free. In many cases, store-bought coffee grounds are as well, though there's always some potential for cross-contamination. What you really need to keep an eye on are coffee additives and flavored coffees. Powdered coffee creamer, for example, may contain gluten.

Can you eat eggs if you are gluten and dairy-free? ›

Eggs are generally a safe option on the gluten-free diet, and can provide you plenty of protein to jump-start your day. Just make sure that any eggs you eat are prepared in a way that guards against gluten cross-contamination. U.S. Food & Drug Administration. What You Need to Know about Food Allergies.

Can you eat eggs on a gluten-free and dairy-free diet? ›

Yes, eggs are naturally gluten-free.

However, eggs are often at a high risk for cross-contact due to the ways they are prepared.

Is peanut butter dairy and gluten-free? ›

If you're vegan or have a dairy intolerance, we have good news: peanut butter is both dairy-free and gluten-free! Most peanut butter is made from peanuts, salt, palm oil, or hydrogenated vegetable oil (Processed peanut butter may contain some added sugars, too).

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